{"id":2607,"date":"2025-10-30T11:51:38","date_gmt":"2025-10-30T10:51:38","guid":{"rendered":"https:\/\/grupos.eez.csic.es\/mycostress\/?p=2607"},"modified":"2025-10-30T11:55:21","modified_gmt":"2025-10-30T10:55:21","slug":"2607","status":"publish","type":"post","link":"https:\/\/grupos.eez.csic.es\/mycostress\/2607\/","title":{"rendered":"BIODIVERSIDAD, IDENTIFICACI\u00d3N DE CONDICIONANTES PARA LA EFICACIA DE TRATAMIENTOS BIOL\u00d3GICOS Y AISLAMIENTO DE MICROORGANISMOS BENEFICIOSOS COMO BIOINOCULANTES NATIVOS PARA MEJORAR LA SOSTENIBILIDAD DE LOS CULTIVOS"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb3.22&#8243;][et_pb_row column_structure=\u00bb2_5,3_5&#8243; _builder_version=\u00bb4.9.3&#8243; background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb][et_pb_column type=\u00bb2_5&#8243; _builder_version=\u00bb3.25&#8243; custom_padding=\u00bb|||\u00bb custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb4.9.3&#8243; header_2_font=\u00bbOpen Sans|700||on|||||\u00bb header_2_text_color=\u00bb#00a052&#8243; header_2_line_height=\u00bb1.2em\u00bb header_3_font=\u00bb||||||||\u00bb header_3_text_color=\u00bb#707070&#8243; header_3_font_size=\u00bb14px\u00bb header_3_line_height=\u00bb1.3em\u00bb background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb]<\/p>\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\" style=\"flex-basis: 100%;\"><!-- divi:columns --><\/p>\n<div class=\"wp-block-columns\"><!-- divi:column {\"width\":\"100%\"} --><\/p>\n<div class=\"wp-block-column\" style=\"flex-basis: 100%;\"><!-- divi:heading --><\/p>\n<h2>BIODIVERSIDAD, IDENTIFICACI\u00d3N DE CONDICIONANTES PARA LA EFICACIA DE TRATAMIENTOS BIOL\u00d3GICOS Y AISLAMIENTO DE MICROORGANISMOS BENEFICIOSOS COMO BIOINOCULANTES NATIVOS PARA MEJORAR LA SOSTENIBILIDAD DE LOS CULTIVOS<\/h2>\n<h3>Contrato de Apoyo Tecnol\u00f3gico con la cooperativa La Palma. 2025-2028. P.I: Mar\u00eda J. Pozo<\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><!-- \/divi:paragraph -->[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_5&#8243; _builder_version=\u00bb3.25&#8243; custom_padding=\u00bb|||\u00bb custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb4.9.3&#8243; text_font=\u00bbOpen Sans||||||||\u00bb text_text_color=\u00bb#707070&#8243; text_font_size=\u00bb15px\u00bb text_line_height=\u00bb1.8em\u00bb background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb custom_padding=\u00bb|||0px||\u00bb]<\/p>\n<p><span>Colaboraci\u00f3n con la cooperativa La Palma (Carchuna, Granada) en estudios de I+D para el estudio y caracterizaci\u00f3n de los condicionantes para la eficacia de los tratamientos biol\u00f3gicos y el aislamiento de microorganismos beneficiosos nativos como bioinoculantes para mejorar la sostenibilidad de los cultivos.\u00a0<\/span><\/p>\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\" style=\"flex-basis: 100%;\">\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\" style=\"flex-basis: 100%;\">\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><!-- \/divi:paragraph -->[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb3.22&#8243;][et_pb_row column_structure=\u00bb2_5,3_5&#8243; _builder_version=\u00bb4.9.3&#8243; background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb][et_pb_column type=\u00bb2_5&#8243; _builder_version=\u00bb3.25&#8243; custom_padding=\u00bb|||\u00bb custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb4.9.3&#8243; header_2_font=\u00bbOpen Sans|700||on|||||\u00bb header_2_text_color=\u00bb#00a052&#8243; header_2_line_height=\u00bb1.2em\u00bb header_3_font=\u00bb||||||||\u00bb header_3_text_color=\u00bb#707070&#8243; header_3_font_size=\u00bb14px\u00bb header_3_line_height=\u00bb1.3em\u00bb background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb] BIODIVERSIDAD, IDENTIFICACI\u00d3N DE CONDICIONANTES PARA LA EFICACIA DE TRATAMIENTOS BIOL\u00d3GICOS Y AISLAMIENTO DE MICROORGANISMOS BENEFICIOSOS COMO BIOINOCULANTES NATIVOS PARA MEJORAR LA SOSTENIBILIDAD DE LOS CULTIVOS Contrato de Apoyo Tecnol\u00f3gico con la [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/posts\/2607"}],"collection":[{"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/comments?post=2607"}],"version-history":[{"count":4,"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/posts\/2607\/revisions"}],"predecessor-version":[{"id":2620,"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/posts\/2607\/revisions\/2620"}],"wp:attachment":[{"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/media?parent=2607"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/categories?post=2607"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/grupos.eez.csic.es\/mycostress\/wp-json\/wp\/v2\/tags?post=2607"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}